What’s Cooking This Past Week

 

Wow…I’ve had a busy week!  Time for a break to let you in on all the stuff that I’ve been cooking and we’ve been eating!  It’s “the season of the braise” and who doesn’t love that and a good pot of turkey soup?  That soup wraps it up around here as far as the leftover turkey goes.  Been taking a break from baking after all the baking I did for Christmas.  The waistband on my black pants needs to be looser if you know what I mean!

**Gelderman’s grows blueberries and we buy a bunch in the summer and freeze what we don’t use up.  If you would like to see where you can buy their blueberries, please see My Source List.

Phyllis Signature

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