One of my passions is menu planning! It was almost the best part of my job running a corporate dining room! I have accordion files full of recipe clippings that I haul out for inspiration and have been known to spend hours looking through them.
Lately, and it seems to happen at this time of year, every year, I start craving Mexican food. The picadillo would be great for Superbowl Sunday!
Picadillo – serve with guacamole and corn tortillas, yummy!