Category: Fall Mains

Rosemary “Yorkshire” Puddings

Of course, fabulous to serve alongside a delicious prime rib roast of beef; although I have been known to make them to have with beef stew made with red wine. Rosemary just goes so well with beef! The puddings are

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Turkey, Hunter’s Style

For a printer friendly version of this recipe, click here. This recipe for tacchino alla cacciatora is from Julia della Croce’s cookbook “Umbria.” The book explores the foods and traditions of that region of Italy and is filled with great

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Italian Veal Stew With Rosemary

For a printer friendly version of this recipe, click here. This very tasty spezzatino (stew) is from the north east area of Italy. It’s quite simple to prepare and is braised in the oven. Traditionally it’s served with polenta. ** I have

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Braised Chicken In Saffron Cream And Pasta

For a printer friendly version of this recipe, click here. If you like saffron, this one is for you! It’s saffrony and winey and yummy! When I make this chicken, I like to serve it in the Italian manner, I use

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Chicken Braised In Apple Cider

For a printer friendly version of this recipe, click here. There is just something about apple cider (the hard stuff), in a sauce, then you have new crop apples add some great bacon and voila, a great combination! You might

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Roast Pork With Ginger Thyme Sauce

For a printer friendly version of this recipe, click here. A long-time favourite at our house! Redolent with ginger and fresh thyme, a perfect autumn dinner, perhaps served with spaetzle or roasted potatoes. The sauce is delicious!  Any leftovers would

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Roasting A Turkey

For a printer friendly version of this recipe, click here. It’s getting to be the time of year when I regret the loss of buying a proper turkey, known as New York Dressed.  I wrote a post. “Cock-a-Doodle-Do” that you might

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Veggie Moussaka

For a printer friendly version of this recipe, click here. I found some end of  season eggplant at the Farmer’s Market and thought, what better way to use it, than to make this for Veggie Monday…not saying you can’t make it on other days!

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Pan Seared Pork Chops

For a printer friendly version of this recipe, click here. Properly cooked pork chops are fabulous, so tender & juicy. This is one of those things to keep up your sleeve, especially after coming home from work and having to come

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A Favourite Mac ‘N Cheese

For a printer friendly version of this recipe, click here. Kid food, childhood memories, bubbly and golden mac ‘n cheese with tomatoes…what’s not to love? Because I adore tomatoes, this is right up my alley and I hope yours too!

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