For a printer friendly version of this recipe, click here. Just because they’re vegetarian, doesn’t mean they aren’t delicious! Veggie appy’s are always a good thing in my books and the tartlet shells can easily be made ahead and frozen.
The last time we barbecued the pork chops we both agreed; they are very, very good, quick and easy to put together and we are making them tonight! Mix up some Jamaican drinks, kick back and dream of those island
The other day a friend dropped off some fresh figs from her garden… In anticipation of the fig delivery we had picked up some Pecorino ReNero and a bit of a French bleu cheese (they were out of Gorgonzola Dolce).
For a printer friendly version of this recipe, click here. Besides growing artichokes, Donna (Glen Valley Artichokes), also sells a number of other hard to find, locally grown things such as borlotti beans and fantastic poblano peppers. The coating is
With all the fruit at the Farmer’s Market, it’s pie making time! Plums, apples, blueberries and more! Years ago, when I had just moved into my own place, I decided that it was time for me to make a blueberry
For a printer friendly version of this recipe, click here. This recipe is in homage to the lady who hired me to take over at the executive dining room of a major Canadian bank, when she retired two years later.
Not too long ago my facebook friend Roz Coreri Paige posted that she had won a contest for her Italian style tomato pie, which brought to mind Laurie Colwin’s Tomato Pie that I have wanted to make for I can’t
To quote Mother Goose: “To market, to market, to buy a fat pig, Home again, home again, dancing a jig; To market, to market, to buy a fat hog; Home again, home again, jiggety-jog; To market, to market, to buy
For a printer friendly version of this recipe, click here. Who just doesn’t like wings, sticky fingers and all! Get out the napkins. These make great appy’s too! Don’t leave out the five-spice, it adds a delicious dimension to the
For a printer friendly version of this recipe, click here. If you are in the mood for the taste of curry, this salad is for you! We barbecued some chicken wings to have with it…delicious! And it would be great