Saffron Rice With Chorizo

Fall Rice, Grains and Beans, Spring Rice, Grains and Beans, Summer Rice, Grains and Beans, Winter Rice, Grain and Beans

I think this makes a great side dish for barbecued chicken, fish or seafood but you could have it any time of the year! Makes 6-8 Servings ¼ cup EVO 1 large onion, chopped 1 large red bell pepper, chopped 3 large garlic cloves, minced 2 cups long-grain rice, such as Uncle Ben’s ¾ lb. …

Barley Risotto With Leeks and Peas

Fall Rice, Grains and Beans, Spring Rice, Grains and Beans, Winter Rice, Grain and Beans

Quite simply, I love barley whether in soups or a casserole or in my version of barley risotto. It is creamy and dare I say it, “good for you”. Makes 4 – 6 Servings 1 cup pearl barley, placed in a bowl & covered with cold water for up to 6 hours 1 cup leeks, cleaned …