Tag: Batard Boulangerie

A Man and His Bread

Am I glad that we can eat wheat! Otherwise, I would be beyond unhappy about missing out on my friend Chris’ amazing baking. I have been an enormous fan and supporter of Christopher Brown’s many delicious offerings ever since he

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Zucchini Crostini

For a printer friendly version of this recipe, click here. The first time I made these was for an event I was catering. Always on the lookout for interesting vegetarian appy’s. I really like this one a lot. It may

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