Tag: Almonds

Baking and Sweet Endings

Greek Butter Cookies

Getting a “leg-up” on my Christmas baking by starting with these buttery little morsels that have just a hint of anise flavour. They’re good keepers and freeze well!  You can use either blanched or unblanched almonds to make the cookies.  I’ve been baking these off and on for over 40 years…the original recipe is taped […]

Baking and Sweet Endings

Drei Augen (Three Eyes)

I wasn’t going to put this recipe for German shortbread on Oracibo for some reason or the other…but after receiving rave reviews all Christmas Season…I think I should! This is only the second time I have made them; the first time was back in the mists of time…I won’t wait that long again! The recipe for these absolutely wonderful little […]

Baking and Sweet Endings, Fall Harvest

Scandinavian Apple Cake

Check out this new recipe!  Deliciously comforting apple cake…great with coffee or tea and also as a dessert with, perhaps a dollop of ice cream or whipped cream!  Or if you are really wanting to live dangerously…for breakfast!  For the recipe click the “Recipes” tab at the top of the page.  And as they say […]

Fall Pasta, Summer Pasta

Spaghetti With Pesto Trapanese

There is nothing like making this pesto when the garden provides ripe cherry tomatoes and fresh basil. It’s so easy to put together.  Thanks to “Lidia’s Italy” for this one! On a hot day, with a glass of chilled wine, it just doesn’t get any better.   You choose the vino! ¾ lb. cherry tomatoes, very ripe & […]