Tag: Carrots

Fall Soups & Sandwiches, Spring Soups and Sandwiches, Summer Soups and Sandwiches, Winter Soups and Sandwiches

Pureed Vegetable Soup

For a printer friendly version of this recipe, click here. This is a lovely soup that I like to make with veggies from the Farmer’s Market and herbs from the garden. It’s nice to serve as a first course or as a main course served with wholegrain bread and perhaps some cheese. Once the veggies […]

Fall Soups & Sandwiches, Kitchen Tips, Spring Soups and Sandwiches, Winter Soups and Sandwiches

Carrot Soup With Ginger & Lemon

I have been making this fresh tasting soup for many years and it’s always a welcome first course for dinner or as a main course with multigrain bread or soda bread (recipe below), some cheese, perhaps an English cheddar or Scottish cheese.  The addition of ginger & lemon gives the soup a nice zing.  Our local […]