Tag: Entertaining

Fall Egg Dishes and Brunch

Phyllis’ Mouth-watering Buttermilk Waffles

The batter for these waffles can be made the night before, an especially good thing for brunch entertaining!  I have included two fruit sauces that are delicious on waffles and we often add a few dollops of yogurt.  We also like

Read More »

A Toast to the New Year!

I was on a search yesterday, as per usual, in my many accordion files filled with recipes, for something or other. And once again, what I was looking for had been misfiled! I hate it when I do that! Anyway…when

Read More »

Come For Dinner!

Now the holidays are over, the menu planning and entertaining involved is done, I can’t help but think about hosting dinner parties. We invite some friends, try and decide what to cook and in general make ourselves nuts! Have you

Read More »

What’s Been Cooking Lately…

  Well, the push is on!  Phyllis, the elf, has been baking up a storm, menu planning for Christmas and New Years, making lists, inviting guests, accepting invitations, putting up  the decorations and last and perhaps not the most fun, cleaning

Read More »

Turkey, Tomato, Mozzarella Lasagne

  For a printer friendly version of this recipe, click here. I often find lasagna a bit heavy with all the cheeses & meats, however by using ground turkey, it is much lighter and very delicious. Lasagne is a great dish for

Read More »

Hazelnut Crusted Chicken Breasts

In my former life as a chef, I make this chicken often in the fall/winter months. I think it’s excellent, not difficult to do and would also make an excellent main course when entertaining. We are fortunate enough to have access

Read More »
Fall Egg Dishes and Brunch

Harvest Pumpkin Waffles

We all have our little touchstones. With the whiff of fall in the air and as Thanksgiving approaches, my mind (or my stomach) turns to is pumpkin. OMG, here is a waffle recipe that is to die for!  The cinnamon,

Read More »

Veggie And Cheese Strata

For a printer friendly version of this recipe, click here. An excellent way to feed a large-ish group brunch, with most of the work done the day before! Always a good thing in my opinion!  You could serve the strata

Read More »

Anne’s 1 Hour Scrambled Eggs

For a printer friendly version of this recipe, click here. These scrambled eggs are a must for breakfast /brunch entertaining & it really works, trust me. I have been making them for eons.  I have served them with sausage & red pepper

Read More »

Grilled Beef Ribs With Ginger Sauce

For a printer friendly version of this recipe, click here. I have fond memories of sharing these ribs with friends at dinner in the backyard one night. Every time one of the men finished a rib, they simply flung them

Read More »