Tag: Gratin

Zucchini, Corn Gratin, White Baking Dish

End of Summer Zucchini Gratin

We’ve headed into fall and the remaining Romanesco zucchini need to be used…now what? I’d pretty much run through the  “zucchini repertoire” so I needed to come up with something for dinner.  There’s leftover barbecued corn from the night before…hmmm. 

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Scalloped Potatoes, Roasted Garlic, Herbs, Round White Baking Dish. Used Also for Potato and Turnip Gratin
Vegetables and Side Dishes

Potato And Turnip “Gratin”

Traditionally a gratin is a layered dish topped with either grated cheese or a mixture of breadcrumbs and melted butter. I decided to forgo both in this case, but feel free to make this using either ½ cup grated Gruyere

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