Tag: Green Onions

Potato And Turnip Mash With Buttermilk

We call them turnips, other countries call them rutabagas and the Scots call them neeps! Whatever they are called, I like ‘em! Makes 8 – 10 Servings 1 ½ lbs. turnip, peeled, cut into 1” pieces 3 lbs. baking potatoes

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Fattoush Salad

For a printer friendly version of this recipe, click here. This salad is of Lebanese origin. I like to serve it with all sorts of Mediterranean dishes. A really good salad, especially on a hot day! Good with barbecued chicken, lamb,

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