Food, Travel, and Cooking!
A very simple, but very flavourful way to serve lamb; the chutney is a must! You could serve with grilled naan and a cooling Indian Tomato and Cucumber Salad. Making kebabs using lamb sirloin would also be wonderful! Makes 2 – 3 Servings Make the Lamb: 6 double loin lamb chops or rib chops 2 […]
A very easy dish to enjoy on St. Patrick’s Day or any other day! I’m a big fan of Colcannon and think it would be an excellent accompaniment to the lamb. Makes 2 Servings 4 lamb chops For the Sauce: 1 Tbsp. unsalted butter 2 Tbsp. chopped shallots 2-3 Tbsp. Irish Whiskey 1/2 cup beet […]