Food, Travel, and Cooking!
This excellent quick bread is a winner in my books! If you wish, you can spread with a little butter. I kind of like it as it comes, but that’s me! Makes 1 Loaf Preheat oven to 350 F. Spray a 9 x 5 x 3” loaf pan with non stick cooking spray. Line the […]
For a printer friendly version of this recipe, click here. I for one know there is still a lot of pumpkin out there! If you want to cook up your own, puree it and use to make this tasty treat, then click here, otherwise feel free to used tinned pure pumpkin. I used regular chocolate […]
The first time I baked this loaf, I made a note that it is “fabulous”. Time to make it again, me thinks! I just love all the spices found in fall baking, they just smell so darned good! Make the Pumpkin Loaf 2 cups unbleached flour 1 tsp. baking soda 1 tsp. baking powder 1 tsp. salt […]