Food, Travel, and Cooking!
Another winner from from Yotam Ottolenghi! This recipe is from his cookbook “Plenty More”…I’m a huge fan of his stuff! My husband and I even paid a visit to his shop in Nottinghill the last time we were in London! It’s a deli that has the most amazing looking things available and so beautifully presented! […]
A recipe from the Hawksmoor At Home cookbook that’s become a standard fall thing at #5! We are giving this recipe a definite two thumbs up! The restaurant “Hawksmoor” is a London Steakhouse just around the corner from the Guildhall and I can tell you the next time we are in London, we will be […]
It’s the time of the year when we seem to be running off in all directions! All those invitations come rolling in, housecleaning to be done, decorating to be done…whew! I won’t even mention the shopping! It’s my turn to get out there next week but I find if I can avoid the malls […]
My father was Danish and this was a vegetable he loved to see on the fall/winter table, especially at Christmas! You can choose to omit the red currant jelly, but it’s really a nice addition! The red cabbage goes really well with roast pork and roast goose. 2 Tbsp. unsalted butter 2 ½ lbs. red […]