Food, Travel, and Cooking!
Or…what do you do when you walk into the butcher shop and staring back at you is a great deal on pork neck bones? My chef/neighbour has been making pork broth for Asian noodle soups for a while now and
Such a refreshing salad to make for dinner or lunch on a warm day! It must be the cooling effects of the mint! To change things up, you could use Thai basil instead of the mint. This salad would go
For a printer friendly version of this recipe, click here. A delicious, light summer dinner; perfect for eating outdoors on a warm evening! Or…you could serve them as an appetizer. I made a cool, refreshing cucumber salad to go with
