Tag: Soup

This Weeks’ Menu Ideas

  It’s the time of the year when we seem to be running off in all directions!  All those invitations come rolling in, housecleaning to be done, decorating to be done…whew!  I won’t even mention the shopping!  It’s my turn

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What Been Cooking The First Week of Fall?

As I look outside my window, I can see that the warm weather has definitely left us for a while!  We had a gorgeous October and spending a few days in Portland where it was quite warm and really sunny

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Yellow Zucchini Soup

I have had quite the crop of Romanesco zucchini this year (the light green speckled ones), so I decided to make the soup with those instead of the yellow ones that I normally use…hey if you grow zucchini you will understand

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Fall Soups & Sandwiches

Carrot Soup With Ginger & Lemon

I have been making this fresh tasting soup for many years and it’s always a welcome first course for dinner or as a main course with multigrain bread or soda bread (recipe below), some cheese, perhaps an English cheddar or Scottish

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Merv’s Carrot Pumpkin Soup

Whenever I made this soup, there was always a compliment forthcoming from one of the executives I cooked for, which is why I named it after him! He loved it! It’s an easy soup to do & I have substituted

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Spring Soups and Sandwiches

Asparagus Soup

When asparagus is in season, not only is this soup easily made, it is very tasty.  It makes an excellent first course for a special dinner or served on it’s own as a light meal.  I have made the soup using broccoli and

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Corn Soup With Roasted Red Pepper Puree

When the first fall days come in September, why not make this soup? I think I should call it goodbye summer soup! Corn is usually still around, so are peppers & usually fresh sage is too! Yellow corn will give

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