Tag: Thyme

Fall Mains, Winter Mains

Roast Pork With Ginger Thyme Sauce

For a printer friendly version of this recipe, click here. A long-time favourite at our house! Redolent with ginger and fresh thyme, a perfect autumn dinner, perhaps served with spaetzle or roasted potatoes. The sauce is delicious!  Any leftovers would make a great sandwich using some of my Spiced Fruit Chutney. Makes 6 Servings Rub […]

Fall Mains, Fall Pasta, Spring Mains, Spring Pasta, Summer Mains, Summer Pasta, Winter Mains, Winter Pasta

Turkey, Tomato, Mozzarella Lasagne

  For a printer friendly version of this recipe, click here. I often find lasagna a bit heavy with all the cheeses & meats, however by using ground turkey, it is much lighter and very delicious. Lasagne is a great dish for entertaining; it can be made ahead and baked when needed. I like to use imported […]

Fall Rice, Grains and Beans, Spring Rice, Grains and Beans, Winter Rice, Grain and Beans

Polenta With Fontina And Thyme

I made this polenta the first time on a rainy November night and served it alongside braised lamb shanks. It was the absolute perfect thing to accompany the lamb. But, don’t hesitate to serve with steak, chicken or pork. How about grilled Italian sausages or Italian sausages braised with bell peppers, onions & tomato sauce? Go […]