Category: Baking and Sweet Endings

Baking and Sweet Endings

Pumpkin Chocolate Chip Loaf

For a printer friendly version of this recipe, click here. I for one know there is still a lot of pumpkin out there! If you want to cook up your own, puree it and use to make this tasty treat,

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Baking and Sweet Endings

Zucchini Coffee Cake

For a printer friendly version of this recipe, click here. A moist, spicy, quick to make, cake, that is great with not only coffee, we’ve had it for breakfast too! It freezes very well. Makes One 13 x 9 x

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Baking and Sweet Endings

Zucchini Buttermilk Cornbread

For a printer friendly version of this recipe, click here. I love cornbread…and I have a whole lot of zucchini in the garden, so this recipe I came across in Bon Appetit certainly was right up my alley…hope it’s something that

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Phyllis’ Swiss Roll with Mascarpone Filling

For a printer friendly version of this recipe, click here. The final winner of the Swiss Roll that I wrote about in my blog post The “Beating” Goes On…once the first cut was made in test cake #1 in the photo, we

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Basic Chocolate “Roll” Cake

For a printer friendly version of this recipe, click here. This is the cake to use when making a Swiss roll or jelly roll. For the Cake: 6 large eggs, at room temperature ¾ cup granulated sugar 1/3 cup unsweetened

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“Not a Christmas Cake”

For a printer friendly version of this recipe, click here. Sometimes you just don’t have the time or feel like making a traditional Christmas cake and although they are a wonderful addition to Christmas, sometimes you want something different, which

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Baking and Sweet Endings

“German” Stollen

Making this bread is a tradition in our house as is having slices on Christmas morning, with coffee, sitting up in bed opening Christmas stockings! It’s not difficult to make and while things are rising, you can decorate your house!

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Butter Tart Squares

For a printer friendly version of this recipe, click here. You just have to love butter tarts! This is a much quicker way to get your “butter tart hit”. Not tarts, just baked in a 9” square pan. My mom

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Apple And Grape Quick Bread

For a printer friendly version of this recipe, click here. Oh it’s definitely fall…grape harvest, apple harvest…baking, baking, baking! We have lift off! Quick breads are such a good thing for breakfast, afternoon tea or dessert. Recipe inspired by The

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