Tag: Antica Macelleria Cecchini

To Meat Or Not To Meat?

Ever since Elizabeth Minchelli posted a photo on Facebook taken one night while having dinner at St. John, of what the table next to theirs had ordered; a whole roasted suckling pig and the comments the photo engendered, I wanted to make a response.

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Our Mentors

Thank goodness for PBS and their T.V. cooking shows in the ‘70’s, 80’s and ‘90’s.  What would I have done without them! Julia Child, Jacques Pepin, Pierre Franey “first you take the chicken”, Anne Willan, Keith Floyd (for his infectious

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