Tag: Blender Hollandaise

Eggs Benedict, Roasted Tomatoes, Basil Oil
Egg and Brunch Dishes

Phyllis’ Eggs Benny

Here’s my rendition of Eggs Benny I enjoyed at brunch one day in Sydney, B. C. I think it makes a nice change from the usual versions and I really like that it’s vegetarian. The idea of making this for brunch and having it outside on the deck or patio on a sunny summer or […]