A quick sauté of the chicken, finished in the oven, make a simple pan sauce and you have dinner! Turkey cutlets are excellent too! Makes 6 Servings 3 large boneless, skinless chicken breasts, halved or 6 Turkey cutlets 1 – 2 Tbsp. chopped fresh rosemary Salt & pepper EVOO & butter For the Sauce: 1 head of garlic, roasted & […]
Tag: Boneless Chicken Breasts
Hazelnut Crusted Chicken Breasts
In my former life as a chef, I make this chicken often in the fall/winter months. I think it’s excellent, not difficult to do and would also make an excellent main course when entertaining. We are fortunate enough to have access to local hazelnuts so why not make delicious things with them! I am fond of serving […]