Food, Travel, and Cooking!
Years ago I read an article about ramps in Gourmet Magazine. I was curious, what the heck are they? Turns out they are foraged in spring and are also known as wild leeks. So this recipe is for those of you who live where Ramps grow wild, whereas I have to rely upon our good […]
This is my take on “ramp” pesto as no matter how hard I look, I never seem to be able to find local ramps here in B.C. To get them they need to be to bought in from eastern Canada, which I have done but it’s expensive even if they are amazing! What you are […]