Tag: Greek

Basics & Tips

Make Some Meatballs

You’ve just have to say yes to these juicy, succulent morsels! When a friend posted that she was making meatballs,  I figured I’d better get busy and make some too! I’ve probably made  hundreds if not thousands of different meatballs in my former chef life! The big plus being, they are easy to eat from […]

Fall Mains, Spring Mains, Summer Mains, Winter Mains

Veggie Moussaka

For a printer friendly version of this recipe, click here. I found some end of  season eggplant at the Farmer’s Market and thought, what better way to use it, than to make this for Veggie Monday…not saying you can’t make it on other days! This makes a really, really tasty vegetarian main course. A nice addition might be a salad […]

Fall Appetizers, Spring Appetizers, Summer Appetizers, Winter Appetizers

Meatballs, A Hosts’ Friend

I personally don’t believe you can have too many recipes for meatballs for serving as appetizers or whatever else you can think of!  These ones have all received 2 thumbs up!  Perfect party food to my mind! Spanish Tapas Meatballs These little morsels would be a big hit at any tapas party! The perfume of […]