Tag: Meatballs

Basics & Tips

Make Some Meatballs

You’ve just have to say yes to these juicy, succulent morsels! When a friend posted that she was making meatballs,  I figured I’d better get busy and make some too! I’ve probably made  hundreds if not thousands of different meatballs

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Fall Mains

German Style Meatballs with Ginger/Spice Sauce

Meatballs are hard not to like! They’re quick and easy and you can have a meal on the table in no time, and child friendly too! I think these are especially good with mashed potatoes, Colcannon (a mashed potato/cabbage combo.)

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Fall Mains

Masala Lamb Meatballs

For a printer friendly version of this recipe, click here. I stumbled upon this recipe by Jennifer Danter in the February EAT MAGAZINE and thought “we like meatballs a lot and we like Indian food a whole lot”…sounds good to

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Middle Eastern “Meatballs” With Pita

For a printer friendly version of this recipe, click here. There is just something about eating the foods of the Mediterranean in the summer….all the gorgeous spices wafting through the air! I like to serve these “meatballs” with a Greek

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Fall Appetizers

Meatballs, A Hosts’ Friend

I personally don’t believe you can have too many recipes for meatballs for serving as appetizers or whatever else you can think of!  These ones have all received 2 thumbs up!  Perfect party food to my mind! Spanish Tapas Meatballs

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Fall Appetizers

Anne’s Meatballs

When I worked at the corporate dining room, we made bucketful’s of these meatballs for receptions,coated with a sauce made from grape jelly, chili sauce and a squeeze of lemon juice; probably sounds a bit odd, but tastes pretty good! They were always a hit.  We

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Fall Mains

Baked Meatballs In Tomato Sauce

The beauty of these juicy meatballs is that you don’t have to brown them first. Yeah! As they bake, they impart all their delicious juices and flavours to the sauce! Does it get any better? They’re a big hit at

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