I am so fortunate to have married someone who shares my passion for food! It’s our way of nurturing each other. My husband likes the challenge of finding good, affordable wines to accompany our meals and on the weekends he always asks what’s on the menu so he can choose the appropriate wines. The two […]
Tag: Panzano in Chianti
EVO, Salt And Other Musings
One of the many delights of traveling around Italy is having many opportunities to taste wonderful Extra Virgin Olive Oil. I have a fondness for the oils of Umbria. They differ in taste from Tuscan oils. Both are delicious. I fell in love with and brought home, an oil from that year’s harvest referred to […]
Butcher Love
A good friend recently pointed out to me that I always seem to make friends with butchers when we travel! Well…I hadn’t really thought about it but then again, I guess it’s true and considering we cook while on vacation, it’s a good thing. First it was “the butcher of Panzano” in Chianti, then the […]
My Slow Food In A Small Town
As a Christmas gift to us, I purchased a copy of Douglas Gayeton’s book “slow life in a tuscan town.” The book is a photographic narrative and is not only beautiful but interesting, especially if you have travelled in Tuscany. It is centered around the time he lived in the town of Pistoia, north-east of […]