Tag: Pete’s Meats

Blog Post Photo Dario Cecchini & Phyllis, Panzano, Italy
My Stories

Butcher Love

A good friend recently pointed out to me that I always seem to make friends with butchers when we travel! Well…I hadn’t really thought about it but then again, I guess it’s true and considering we cook while on vacation,

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Beenleigh Blue at Neal's Yard, For Pear & Duck Confit Salad
Salads, Soups and And Sandwiches

Pear And Duck Confit Salad

There’s an excellent reason for this photo!  It’s probably the best blue cheese I’ve ever eaten, hands down.  We discovered it at Neal’s Yard in London and were completely blown away! There are many fabulous artisanal blue cheese available at

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Phyllis’ Meatloaf

Meatloaf!  It’s our kind of “comfort food.”  This recipe comes together easily, and a good thing to make on a work night.  The meatloaf can be served warm, room temperature or even cold.  My husband has a particular fondness for

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