Oracibo

Food, Travel, and Cooking!

  • Recipes
    • Appetizers
    • Baking and Sweet Endings
    • Barbequing and Grilling
    • Condiments, Canning, Spice Mixes, Marinades
    • Egg and Brunch Dishes
    • Good Things to Know
      • Good Things to Know
    • Mains
    • Pasta, Gnocchi and Polenta
    • Rice, Grains, Dried Beans, Chickpeas, Lentils
    • Salads, Soups and And Sandwiches
    • Vegetables and Side Dishes
  • About Phyllis
  • Contact Phyllis
  • Recipes
    • Appetizers
    • Baking and Sweet Endings
    • Barbequing and Grilling
    • Condiments, Canning, Spice Mixes, Marinades
    • Egg and Brunch Dishes
    • Good Things to Know
      • Good Things to Know
    • Mains
    • Pasta, Gnocchi and Polenta
    • Rice, Grains, Dried Beans, Chickpeas, Lentils
    • Salads, Soups and And Sandwiches
    • Vegetables and Side Dishes
  • About Phyllis
  • Contact Phyllis

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phyllis knudsen

My culinary journey began in the early '60's when I was about the age of 12. I adore Italian Cuisine but the recipes I wish to share here are favourites from different cultures that I enjoy preparing and hope you will to.

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Recipe Categories

  • Appetizers
  • Baking and Sweet Endings
  • Barbequing and Grilling
  • Condiments, Canning, Spice Mixes, Marinades
  • Egg and Brunch Dishes
  • Good Things to Know
  • Mains
  • Pasta, Gnocchi and Polenta
  • Rice, Grains, Dried Beans, Chickpeas, Lentils
  • Salads, Soups and And Sandwiches
  • Vegetables and Side Dishes

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